The Tullibardine® story dates back to 1488 when King James lV of Scotland first visited the distillery’s site, issuing the brewery a royal grant. Located at the base of the highlands where gold was found, the brand’s DNA encompasses the 1488 royal heritage – a pure drop of highland gold. Producing hand crafted vibrant whiskys, Tullabardine is one of only a few independent family owned distilleries that are fully integrated with the entire production process on site.
Matured in first fill ex-bourbon barrels and then finished in 500 liter Spanish Oloroso Sherry casks to develop intense toffee apple notes with a hint of oatmeal and spice and sweet dates on the finish.
Matured in first fill ex-bourbon barrels and finished in Chateau de Chassagne-Montrachet Pinot Noir 228 liter casks, this whisky offers hints of red summer fruit, chocolate and a sweet spice on the finish.
Matured in first-fill, ex-bourbon barrels, Tullibardine offers round malt, vanilla, and toasted oak flavors that lead to creamy honey and chocolate notes, finishing with baked apples, caramel and marmalade. A bold smooth complex single malt.
Matured in first fill ex-bourbon barrels for 15 years to create a superb single malt. Freshly baked scones with strawberry jam and cream followed by delicate dried spices tingle on the tongue along with sweet barley sugar and a subtle nuttiness, finishing with warming creamy spices.